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Oda Tietz
Streusel Cakes
96 pages
ISBN 978-3-89897-130-0
Published: 2005
4,95 EUR

Streuselkuchen

Streusel cakes are the classics of grandma’s bakehouse. They are popular with friends and family and are equally suitable for a cozy get-together on your birthday or for a dessert buffet or a spontaneous summer picnic: buttery-tender, chocolatey-sweet or fruity-fresh, streusel cakes will whet your appetite and are baked in an instant. Let yourself be bedazzled by the scent of these delicious slices!

• Tips and ruses for successful baking
• Dry cakes with artful streusel
• Juicy recipes with fruit for every season
• Fancy fillings for festive moments

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