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Victoria Faber
New Asparagus Recipes
80 pages
ISBN 978-3-89897-461-5
Published: 2006
5,95 EUR

Neue Spargel-Rezepte

Finally the asparagus season is back! When the delicious asparagus is back to the shops, gourmets and epicures are happy. Asparagus, green or white, is versatile and a real delight. The book provides you with mouth-watering recipes ranging from simple dishes like asparagus with melted butter to delicious combinations, creamy soups and crispy starters. Let the asparagus work its magic on you!

- Scrumptious starters
- Tasty soups and stews
- Delicious asparagus salads
- Classical combinations with meat and fish
- Extra: information on asparagus and its unique characteristics

Wonderful asparagus season!

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